As Malta's first and independent brewers, in operation since 1928, Simonds Farsons Cisk has been a forward-looking pioneer and this enterprising spirit guides us today as we seek to broaden our horizons.From the outset, we have continuously invested in plant resources and infrastructure that delivers the very best in quality and product excellence. Following a relentless multi-million investment programme over the years, we now have a modern, state-of-the-art brewing and beverage production facility which, together with the latest investment in packaging plants, enhances our capability to meet our regional aspirations.Our dedication and commitment to quality remains paramount. Ensuring that our products live up to our customers’ expectations is a key consideration in all that we do. With an award-winning portfolio of local and international brands and a long-standing reputation for excellence we continuously monitor our performance to ensure that we meet the high standards, specifications and procedures of the quality systems we have in place.As privileged partners and bottlers for some of the world’s top global brands, we are ISO 9001, HACCP and BRC certified, following rigorous external annual quality audits, which are supported by our Quality Department and overseen by our Quality Board.A passion for nurturing and developing world class brands, which earn the trust and loyalty of consumers, is an integral part of our mission. With an award-winning prestigious portfolio of local and international brands, we remain a truly market-led, brand-oriented organisation. Having a well-resourced and structured brand management system in place, we aim to harness and leverage each and every brand’s potential to grow the overall beverage category.By listening attentively to evolving consumer preferences and needs, and adapting our product portfolios accordingly, we strive to remain at the forefront of product innovation and to engage the consumer in new and exciting ways which keep our products both fresh and relevant.